Crockpot Slow Cooker Rump Roast

Crockpot Rump Roast is a classic, comforting meal that couldn’t be easier to make.

The slow cooker does all the work, turning a simple rump roast into tender, flavorful beef.

Ingredients:

- rump roast - potatoes - carrots - beef broth - rosemary - thyme

Place the rump roast in the slow cooker and season it with salt and pepper.

Step 1:

Peel and cut the onion into quarters.

Step 2:

Add all the remaining ingredients to the slow cooker.

Step 3:

Cook on low for 7-8 hours or on high for 4-5 hours.

Step 4:

Shred the cooked beef and serve it warm.

Step 5:

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